Cooking Up a Fortune
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== Host == | == Host == | ||
Dominic Cools-Lartigue | Dominic Cools-Lartigue | ||
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+ | == Co-host == | ||
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+ | Penny Layden (narrator) | ||
== Broadcast == | == Broadcast == | ||
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== Synopsis == | == Synopsis == | ||
- | + | Three teams of cooks are put in a "street food" kitchen, and sell their dish in two servings. After deducting the cost of the ingredients, a profit is calculated. Heats last for two days, with a second dish on sale in the second day. The winners of the heats come back for the Friday final, where three dishes are sold. Greatest profit on this final wins the week, and the prize of a stall at one of Dominic Cools-Lartigue's own "street food" events. | |
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+ | [[File:Cooking up a fortune dominic cools-lartigue.jpg|400px]] | ||
+ | ''The host, Dominic Cools-Lartigue.'' | ||
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+ | Dominic Cools-Lartigue hosts the show, and he's also the entrepreneur behind a leading "street food" space in London. Rather than trust his own taste and judgement, he prefers to let the flow of money do the talking: people will quite literally put their money where their mouth is. The crowd of gourmands is representative of Cools-Lartigue's events. | ||
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+ | [[File:Cooking up a fortune selling food.jpg|400px]] | ||
+ | ''Yum.'' | ||
+ | </div> | ||
- | + | We found ''Cooking Up a Fortune'' a pleasant watch, aided by a jazzy soundtrack and restrained voiceover by Penny Layden. | |
- | + | == See also == | |
- | + | [[Weaver's Week 2019-11-10|Weaver's Week review]] | |
[[Category:Food]] | [[Category:Food]] | ||
[[Category:Channel 4 Programmes]] | [[Category:Channel 4 Programmes]] | ||
[[Category:Current]] | [[Category:Current]] | ||
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Revision as of 12:07, 10 November 2019
Contents |
Host
Dominic Cools-Lartigue
Co-host
Penny Layden (narrator)
Broadcast
Frieda.tv for Channel 4, 9 September 2019 to present
Synopsis
Three teams of cooks are put in a "street food" kitchen, and sell their dish in two servings. After deducting the cost of the ingredients, a profit is calculated. Heats last for two days, with a second dish on sale in the second day. The winners of the heats come back for the Friday final, where three dishes are sold. Greatest profit on this final wins the week, and the prize of a stall at one of Dominic Cools-Lartigue's own "street food" events.
Dominic Cools-Lartigue hosts the show, and he's also the entrepreneur behind a leading "street food" space in London. Rather than trust his own taste and judgement, he prefers to let the flow of money do the talking: people will quite literally put their money where their mouth is. The crowd of gourmands is representative of Cools-Lartigue's events.
We found Cooking Up a Fortune a pleasant watch, aided by a jazzy soundtrack and restrained voiceover by Penny Layden.