The Fish Course Challenge
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As the name suggests, ''The Fish Course'' was a five-episode series about cooking fish. Susan Hicks was a professional fish chef and regular on television in the late 1980s. | As the name suggests, ''The Fish Course'' was a five-episode series about cooking fish. Susan Hicks was a professional fish chef and regular on television in the late 1980s. | ||
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| + | ==Trivia== | ||
| + | The owner of Brocket Hall is [[Lord Brocket]]. | ||
[[Category:Food|Fish Course Challenge, The]] | [[Category:Food|Fish Course Challenge, The]] | ||
[[Category:Lifestyle|Fish Course Challenge, The]] | [[Category:Lifestyle|Fish Course Challenge, The]] | ||
Current revision as of 20:24, 23 November 2022
Synopsis
The Radio Times billing said:
- During the showing of The Fish Course earlier this year, viewers were invited to join in 'The Fish Course Challenge,' a national competition to find the amateur fish cook of the year. Now there are four finalists, each hoping to win a fitted kitchen, a range of French cookware and a gold medal.
- Join Susan Hicks at Brocket Hall, a beautiful stately home in Hertfordshire, as the four contestants battle it out in the final cook off.
As the name suggests, The Fish Course was a five-episode series about cooking fish. Susan Hicks was a professional fish chef and regular on television in the late 1980s.
Trivia
The owner of Brocket Hall is Lord Brocket.
